Detecting Water Pollution: Glencoe's Aquatic Health Insights

how can water pollution be detected glencoe

Water pollution can be detected using a variety of methods, including:

- Conventional instrumental analysis (laboratory-based analysis)

- Sensor placement approach

- Model-based event detection

- Microfluidic devices

- Spectroscopic approach

- Biosensors

Characteristics Values
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Arsenic 0.717 ppb
Bromodichloromethane 8.10 ppb
Chloroform 13.0 ppb
Dibromoacetic acid 1.50 ppb
Dibromochloromethane 5.48 ppb
Dichloroacetic acid 7.51 ppb
Haloacetic acids (HAA5) 12.6 ppb
Nitrate 0.290 ppm
Nitrate and nitrite 0.435 ppm
Radium, combined (-226 & -228) 1.39 pCi/L
Total trihalomethanes (TTHMs) 27.3 ppb
Trichloroacetic acid 3.44 ppb

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Microbiological contaminants can be detected using the multiple tube fermentation (MTF) technique

Water pollution can be detected using a range of methods, one of which is the multiple-tube fermentation (MTF) technique. This technique is particularly useful for detecting microbiological contaminants, such as bacteria, in water samples.

The MTF technique is based on the ability of certain bacteria to ferment lactose and produce acid and gas within a specific time frame. This process is known as lactose fermentation and is commonly used to detect the presence of coliform bacteria and Escherichia coli (E. coli) in water samples. Coliform bacteria are a type of bacteria that are indicative of water purity, and their presence or absence can help determine the safety of water for human consumption.

The MTF technique involves a series of tubes that contain a lactose-containing medium and are inoculated with a water sample. The tubes are then incubated at a specific temperature, typically around 35°C, for a period of 24 to 48 hours. During this incubation period, the bacteria in the sample will ferment the lactose and produce acid and gas. The production of gas can be observed by gently shaking the tube and looking for the formation of bubbles. If gas is produced within the specified time frame, it indicates a positive result for the presence of coliform bacteria or E. coli.

To confirm the presence of E. coli specifically, the MTF technique often employs elevated temperatures, different medium formulations, and a test for indole production. E. coli is also capable of cleaving methylumbelliferyl-β-glucuronide (MUG), resulting in the formation of a fluorescent product. This characteristic can be exploited to rapidly detect the presence of E. coli in water samples.

The MTF technique is a widely used method for water testing and is often employed in conjunction with other techniques, such as membrane filtration, to comprehensively assess water quality and ensure the safety of drinking water supplies.

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The membrane filtration (MF) method can be used to detect biological contaminants in potable water

The membrane filtration (MF) method is a highly effective technique for detecting biological contaminants in potable water. It was introduced in the late 1950s as an alternative to the Most Probable Number (MPN) procedure for the microbiological analysis of water samples. The MF method employs membrane filters, which are thin, porous sheet structures made of polymeric substances or biologically inert cellulose esters. These filters have a uniform porosity with a predetermined pore size, typically 0.45 µm, small enough to trap microorganisms.

The process begins with the collection of water samples, such as groundwater or wastewater, which are then diluted to a volume of 100 ml. The next step involves selecting an appropriate nutrient medium, such as M-TGE/Trypticase Soy USP for Lactobacillus acid-resistant bacteria, and preparing a Petri dish with an absorbent pad saturated with this medium. The membrane filter is then placed in a filtration assembly, which includes components like a funnel, vacuum pump, filter flask, and more. The water sample is passed through the stainless-steel funnel, with a locking ring controlling its flow.

The vacuum pump creates negative pressure, allowing the water sample to be drawn through the membrane filter, which traps any microorganisms on its surface. After filtration, the membrane filter is carefully removed and placed in the prepared Petri dish. The dish is then incubated at the proper temperature for a specific time, typically 24-48 hours, to facilitate the growth of bacterial colonies.

Finally, the colonies are counted under magnification, and the results are confirmed and reported. The MF technique is advantageous as it allows for the analysis of large water sample volumes in a shorter time frame. It provides highly accurate and reproducible results, making it a valuable tool for detecting biological contaminants in potable water.

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DNA/RNA amplification can be used to detect molecular biology by amplifying DNA molecules

DNA/RNA amplification is a powerful tool for the global understanding of the biology underlying complex pathophysiological conditions. DNA/RNA amplification can be used to detect molecular biology by amplifying DNA molecules. This is because DNA and RNA can be amplified from small specimens and used for high-throughput analyses.

The polymerase chain reaction (PCR) is the most widely used amplification method. PCR can amplify minute amounts of target DNA within a few hours. Applications in microbiology and infectious diseases have included the diagnosis of infection due to slow-growing or fastidious microorganisms, detection of infectious agents that cannot be cultured, and rapid identification of antimicrobial resistance.

PCR is performed in a thermocycler, which is an instrument that can hold the assay's reagents and allows the reactions to occur at the various temperatures required. In the initial step of the procedure, nucleic acid (e.g., DNA) is extracted from the microorganism or clinical specimen of interest. Heat (90°C-95°C) is used to separate the extracted double-stranded DNA into single strands (denaturation). Cooling to 55°C then allows primers specifically designed to flank the target nucleic acid sequence to adhere to the target DNA (annealing). Following this, the enzyme Taq polymerase and nucleotides are added to create new DNA fragments complementary to the target DNA (extension). This completes one cycle of PCR. This process of denaturation, annealing, and extension is repeated numerous times in the thermocycler. At the end of each cycle, each newly synthesised DNA sequence acts as a new target for the next cycle, so that after 30 cycles, millions of copies of the original target DNA are created. The result is the accumulation of a specific PCR product with sequences located between the two flanking primers.

The detection of the amplified products can be done by visualisation with agarose gel electrophoresis, by an enzyme immunoassay format using probe-based colourimetric detection, or by fluorescence emission technology. In multiplex PCR, the assay is modified to include several primer pairs specific to different DNA targets to allow amplification and detection of several pathogens at the same time.

Reverse transcription PCR is a modification of this method used when the initial template is RNA rather than DNA. In this case, the enzyme reverse transcriptase first converts the RNA target into a complementary DNA copy (cDNA). This cDNA can then be amplified by standard PCR methods as described earlier. Reverse transcription PCR can be used to amplify the much higher numbers of copies of messenger or ribosomal RNA than the number of DNA copies present in bacteria or fungi, and it may detect specific expression of certain genes during the course of infection. The detection of cDNA using reverse transcription PCR of messenger RNA encoded by a pathogen could be evidence of active infection, in contrast to the detection of DNA from nonviable organisms using standard PCR.

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Fluorescence in situ hybridization (FISH) can be used to detect and identify microorganisms and mRNAs

Fluorescence in situ hybridization (FISH) is a laboratory technique used to detect and identify microorganisms and mRNAs. It was developed in the early 1980s by biomedical researchers to detect and localize specific DNA sequences on chromosomes. FISH uses fluorescent probes that bind to particular parts of a nucleic acid sequence, allowing researchers to visualize and map the genetic material in an individual's cells. This includes specific genes or portions of genes, which can be useful for understanding chromosomal abnormalities and other genetic mutations.

The process involves preparing short sequences of single-stranded DNA, called probes, that match the portion of the gene being targeted. These probes are then labelled with fluorescent dye. When the probe binds to the complementary strand of DNA on a person's chromosomes, the fluorescent tag allows researchers to see its location under a microscope.

FISH can be used to identify where a particular gene falls within an individual's chromosomes. Locus-specific probes, for example, bind to a particular region of a chromosome and can be used to determine the location of a gene or the number of copies of a gene within a genome. FISH can also be used to determine if an individual has the correct number of chromosomes or if they are missing genetic material from a particular chromosome.

In addition to detecting DNA sequences, FISH can also be used to detect and localize specific RNA targets, including mRNA, lncRNA, and miRNA. This allows researchers to define the spatial-temporal patterns of gene expression within cells and tissues. RNA FISH involves three main procedures: tissue preparation (pre-hybridization), hybridization, and washing (post-hybridization). The process can be used to detect target mRNA transcripts in cells, tissue sections, or whole-mounts.

FISH has a variety of applications, including genetic counselling, medicine, and species identification. It can be used to form a diagnosis, evaluate prognosis, or monitor remission in diseases such as cancer. FISH can also be used to compare the genomes of different species, helping to understand evolutionary relationships.

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Capillary electrophoresis (CE) can be used to analyse molecular polarity and atomic radius based on ions electrophoretic mobility

Capillary electrophoresis (CE) is a powerful technique used to analyse water pollution by separating and detecting ions based on their electrophoretic mobility. It is a type of high-performance electroseparation technique that uses an electric field to isolate analytes within a capillary tube. The rate of migration of these ions is directly proportional to the electric field strength and the charge-to-mass ratio of the ions. The process is influenced by the charge of the molecule, viscosity, and atomic radius.

CE has been effectively employed to analyse water pollution by detecting various ions and compounds. For instance, it has been used to determine the presence of NH4+, Na+, K+, Mg2+, and Ca2+ ions in environmental samples. Additionally, CE has been utilised to analyse nucleotides, metal-ethylenediaminetetraacetic acid, and haloacetics in aquatic environments. This technique has also proven useful in peptide analysis and the detection of chloroanilines, herbicides, and estrogenic compounds in water samples.

The versatility of CE lies in its ability to separate and detect a wide range of analytes, including both cations and anions. This is achieved by utilising the electrophoretic mobility of the ions within the electrolyte solutions. The movement of these analytes is directly proportional to the applied voltage, with higher electric fields resulting in faster mobility.

Furthermore, CE offers several advantages over other chromatographic methods. It requires minimal sample and reagent solutions, making it a cost-effective technique. Additionally, CE provides high separation efficiency and resolution, making it suitable for detecting analytes in complex matrices. The technique is also flexible and adaptable, with various CE-based methods available, such as capillary gel electrophoresis (CGE), capillary isoelectric focusing (CIEF), and micellar electrokinetic chromatography (MEKC).

In summary, CE is a valuable tool for analysing water pollution by providing a means to separate and detect a diverse range of ions and compounds based on their electrophoretic mobility within electrolyte solutions. Its versatility, efficiency, and adaptability make it a powerful technique for water pollution analysis.

Frequently asked questions

Water pollution can be detected using the following methods:

- Multiple tube fermentation (MTF) technique

- Membrane filtration (MF) method

- DNA/RNA amplification

- Fluorescence in situ hybridization (FISH)

- Capillary electrophoresis (CE)

- Gas/Liquid chromatography-Mass spectrometry (MS)

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