
Air pollution is a significant threat to global health, causing around 6.5 million deaths each year. The two most widespread health risks are posed by ground-level ozone, or smog, and particulate matter (PM), specifically PM2.5. Ground-level ozone is formed when nitrogen oxides and volatile organic compounds (VOCs) from the combustion of fossil fuels cook together in sunlight. Sources of PM2.5 include the combustion of fuels in power generation facilities, industries, and vehicles, as well as secondary sources such as chemical reactions between gases. PM2.5 can penetrate deep into the lungs and enter the bloodstream, causing cardiovascular and respiratory issues, and has been linked to an increased risk of dementia, ADHD, and cerebral palsy in children.
2 Air Pollutants that Pose the Most Widespread Health Risks
Characteristics | Values |
---|---|
Number of deaths attributed to air pollution each year | 4.5 million deaths linked to outdoor air pollution and 2.2 million deaths caused by indoor air pollution in 2019 |
Percentage of the population living in areas with poor air quality | 99% |
Number of regulated air pollutants | Almost 200 |
Air pollutants that pose severe health risks | Mercury, lead, dioxins, and benzene |
Air pollution sources | Vehicle emissions, fuel oils, natural gas, manufacturing by-products, power generation, and chemical fumes |
Health risks associated with air pollution | Lung damage, cardiovascular issues, cerebrovascular problems, respiratory issues, type 2 diabetes, and neurological disorders |
Groups at higher risk from particle pollution | People of color, children, and pregnant women |
What You'll Learn
- Particulate matter (PM2.5 and PM10) from agriculture and wildfires
- Volatile organic compounds (VOCs) from paints, cleaning supplies, pesticides, etc
- Polycyclic aromatic hydrocarbons (PAHs) from combustion and industrial processes
- Lead, which poses risks especially for children and pregnant women
- Mercury, benzene, dioxins, and other regulated pollutants
Particulate matter (PM2.5 and PM10) from agriculture and wildfires
Particulate matter, or PM, refers to inhalable particles composed of sulphate, nitrates, ammonia, sodium chloride, black carbon, mineral dust, or water. PM is categorised by its diameter, with PM2.5 and PM10 being the most common and relevant for health. PM10 refers to particles with a diameter of 10 microns or less, while PM2.5 refers to fine particulate matter with a diameter of 2.5 microns or less.
PM2.5 from agriculture and wildfires has been associated with an increased risk of dementia. Prenatal exposure to PM2.5 has also been linked to an increased risk of cerebral palsy, while exposure during childhood can lead to cognitive and emotional problems later in life. Short-term exposure to PM2.5 has been associated with respiratory diseases, particularly in the elderly, and an increased risk of hospital admissions for heart or lung-related issues. Long-term exposure to PM2.5 has been linked to premature death, especially in individuals with chronic heart or lung diseases.
PM10 is generally derived from different sources than PM2.5 and has different chemical compositions. It includes dust from construction sites, landfills, agriculture, wildfires, industrial sources, wind-blown dust, pollen, and more. Short-term exposure to PM10 has been associated with the worsening of respiratory diseases, including asthma and chronic obstructive pulmonary disease (COPD). While the long-term effects of PM10 are less clear, several studies suggest a link between long-term exposure and respiratory mortality.
Wildfires, in particular, contribute to the increase in PM2.5 levels. The burning of biomass during wildfires can dramatically increase levels of toxic air pollutants. Wildfire smoke can increase ambient PM levels several times higher than on days without wildfires. The health effects of wildfire-emitted fine particles are not yet fully understood, but they are of great concern, especially for individuals with pre-existing cardiovascular or respiratory diseases, older adults, children, pregnant women, outdoor workers, and those of lower socioeconomic status.
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Volatile organic compounds (VOCs) from paints, cleaning supplies, pesticides, etc
Volatile organic compounds (VOCs) are a variety of chemical substances derived from both natural processes and human activities. They are called organic because they contain carbon and vaporize at or near room temperature. VOCs are released by paints, cleaning supplies, pesticides, some furnishings, and even craft materials like glue. Gasoline and natural gas are major sources of VOCs, released during combustion. VOCs are also released during the combustion of fuels in power generation facilities, industries, and vehicles.
In the context of occupational exposure, VOCs are widely used in industrial processes such as rubber manufacturing, plastic manufacturing, paint production, and automobile manufacturing. VOCs are also used in the manufacture of pharmaceuticals and refrigerants. Benzene, toluene, ethylbenzene, and xylene are among the most common VOCs and pose significant risks to human health. Short-term exposure to high concentrations of VOCs can irritate the eyes, nose, throat, and lungs, as well as damage the liver, kidneys, and central nervous system.
The health risks associated with VOCs are well documented. Acute inhalation exposure to VOCs can cause coughing, decreased lung function, low energy levels, headaches, and impaired mental focus. Chronic exposure to hazardous VOCs has been linked to neurological disorders, including dementia and tremors. VOCs also interact with nitrous oxides in the atmosphere to form ozone, a greenhouse gas that contributes to temperature increases in the lower atmosphere. This, in turn, indirectly contributes to the formation of smog and particulate matter.
To protect human health, it is important to limit exposure to VOCs. Some organizations, such as Green Seal, have strict limits on VOC content in certified products. Additionally, certain locations, such as California, require products like cleaning supplies, paints, and coatings to have low VOC content before they can be sold.
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Polycyclic aromatic hydrocarbons (PAHs) from combustion and industrial processes
Polycyclic aromatic hydrocarbons (PAHs) are a group of organic compounds composed of multiple fused aromatic rings. PAHs are formed by the incomplete combustion of organic matter, such as engine exhaust fumes, tobacco smoke, incinerators, roasted meats, and forest fires. They are also produced during industrial processes, such as iron, steel, and rubber manufacturing, as well as power generation.
PAHs are a significant health concern due to their carcinogenic and mutagenic properties. Exposure to PAHs has been linked to various types of cancer, fetal development complications, and cardiovascular issues. Prenatal exposure to PAHs has been associated with adverse effects on brain development, including slower processing speed, attention-deficit disorders, and other neurobehavioral problems in children.
The dominant sources of PAHs in the environment are from human activities, particularly the combustion of biofuels like wood, dung, and crop residues. This is especially prevalent in countries like India and China, contributing to more than half of the annual global PAH emissions. Industrial processes, including petroleum refineries, fossil fuel power plants, and paper mills, are also major sources of PAH emissions.
PAHs can be found in the air, soil, and water, with higher concentrations measured in Asia, Africa, and Latin America compared to other regions. They are also present in some foods, medicines, dyes, plastics, pesticides, and wood preservatives. Exposure to PAHs can occur through breathing contaminated air, consuming contaminated food or water, or through skin contact with certain products containing PAHs.
Reducing PAH emissions is crucial for safeguarding public health. Regulatory measures, such as the Clean Air Act in the United States, have been implemented to control and reduce the emission of harmful air pollutants, including PAHs. Additionally, transitioning to cleaner technologies and energy sources can help minimize PAH emissions and mitigate their health risks.
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Lead, which poses risks especially for children and pregnant women
Air pollution is a major threat to global health, causing more than 6.5 million deaths each year. While there are many air pollutants, lead is one of the most common and poses significant health risks, especially for children and pregnant women.
Lead is a toxic metal that can be found in paint, dust, soil, water, and even some food containers. Children are particularly vulnerable to lead poisoning because they are more likely to be exposed to lead through hand-to-mouth activities and object-to-mouth behaviours. They may also absorb lead more easily than adults, and it is more harmful to them. Lead exposure can cause behaviour and learning problems, lower IQ, hyperactivity, slowed growth, hearing problems, and even seizures or coma in rare cases. In some countries, lead-contaminated soil and dust have caused outbreaks of mass lead poisoning, including deaths in young children.
Pregnant women are also at risk from lead exposure, as it can be released from the bones into the bloodstream during pregnancy, posing risks to the developing fetus. Lead exposure during pregnancy has been linked to reduced fetal growth and preterm birth. Additionally, women of childbearing age should be cautious of lead exposure as it can accumulate in the body over time and pose risks to future pregnancies.
Sources of lead exposure include lead-based paint, which is still found in older homes, as well as contaminated air, water, and soil. Lead particles can settle on soil and persist for years, especially around highways and in urban areas. Lead solder used in food cans and on plumbing fixtures can also release lead particles into food and water. Certain hobbies and occupations can also increase the risk of lead exposure, such as working with batteries, home renovations, or auto repair.
The effects of lead poisoning can be severe and long-lasting, and there is no known safe level of exposure. It is important to take precautions to reduce lead exposure, especially for vulnerable groups such as children and pregnant women.
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Mercury, benzene, dioxins, and other regulated pollutants
Air pollution is a major threat to global health, causing more than 6.5 million deaths each year. It is caused by a mix of hazardous substances from both human-made and natural sources. While there are many air pollutants that pose severe health risks, this article will focus on mercury, benzene, dioxins, and other regulated pollutants.
Mercury
Mercury is a highly toxic pollutant that is often emitted during the combustion of coal. In the United States, coal-fired power plants were once the largest source of mercury emissions, accounting for half of the country's total man-made mercury emissions. However, stricter regulations and standards, such as the Mercury and Air Toxics Standards (MATS), have helped reduce mercury emissions significantly. Exposure to mercury can have detrimental effects on the central nervous system.
Benzene
Benzene is a known carcinogen that is commonly found in gasoline. It can cause eye, skin, and lung irritation in the short term and blood disorders in the long term. Benzene is regulated by laws such as the Clean Air Act in the United States, which aims to control hazardous air pollution.
Dioxins
Dioxins are a group of chemically related compounds that are persistent environmental pollutants (POPs). They are highly toxic and can cause reproductive and developmental problems, damage the immune system, interfere with hormones, and cause cancer. Dioxins are found throughout the environment and accumulate in the food chain, particularly in the fatty tissue of animals. While most human exposure to dioxins is through food, they are also present in small amounts in the air.
Other Regulated Pollutants
In addition to mercury, benzene, and dioxins, there are numerous other regulated pollutants that pose health risks. These include lead, arsenic, hydrochloric acid, hydrogen fluoride, selenium, and chromium. Lead, for example, can cause behaviour and learning problems, lower IQ, hyperactivity, slowed growth, hearing problems, and anemia in children. It can also have serious health impacts on pregnant women and adults.
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