
Cotton is a natural fiber that is integral to the fashion industry, with around 75% of clothing items globally using some form of cotton. However, the production and processing of cotton have significant environmental impacts, particularly regarding water use, toxicity, eutrophication, and greenhouse gas emissions. Cotton is a water-intensive crop, contributing to water pollution and even causing entire water supplies like the Aral Sea in Central Asia to run dry. The fashion industry accounts for around 20% of industrial water pollution, and the production of a single cotton t-shirt requires around 2,700 liters of water. Cotton cultivation also involves the use of agrochemicals, especially pesticides, which can cause health issues for farmers and people living nearby. Additionally, the intensive use of insecticides has led to the development of herbicide-resistant weeds and insects. To mitigate these issues, organizations like the World Wildlife Fund (WWF) promote sustainable production practices, and initiatives like the Better Cotton Initiative encourage more ecologically sound growing methods, resulting in reduced water and pesticide use without compromising yields.
| Characteristics | Values |
|---|---|
| Water Usage | 2,700 litres of water to make a single cotton t-shirt |
| Water Pollution | Pesticides, toxic dyes, chlorine, and other chemicals contaminate water systems |
| Land Usage | Cotton cultivation occupies 2.5% of the world's arable land |
| Soil Degradation | Cotton cultivation severely degrades soil quality |
| Chemical Usage | Uses 6% of the world's pesticides and 16% of all insecticides |
| Energy Usage | Organic cotton consumes 62% less energy than regular cotton |
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What You'll Learn

Water pollution and scarcity
Water is essential for cotton cultivation, and its production and processing use a large amount of water. Cotton is a water-intensive crop, and its water usage has severe environmental impacts. The diversion of water for cotton growing has severely impacted major ecosystems, such as the Aral Sea in Central Asia, the Indus Delta in Pakistan, and the Murray Darling River in Australia. The Aral Sea, once the world's fourth-largest lake, has almost dried up due to cotton irrigation projects, causing ecological and social issues, including fishery losses, increased salinity, and health problems among local populations.
Cotton cultivation contributes significantly to water pollution. The heavy use of pesticides, synthetic fertilizers, and other agrochemicals in cotton production contaminates rivers, lakes, wetlands, and underground aquifers. These toxic chemicals threaten human health, wildlife, water sources, and soil quality. Pesticides, if not properly disposed of, can seep into aquatic ecosystems, causing habitat loss and harming animals. Additionally, the fashion industry, which heavily relies on cotton, contributes to water pollution through the use of various chemicals in dyeing, bleaching, and other chemical treatments.
The textile and fashion industries are responsible for a significant portion of global water pollution, with the World Bank estimating their contribution at around 20%. The use of synthetic dyes, heavy metals, mordants, and fixatives in textile production creates a toxic chemical mixture that returns to the environment during the dyeing process. This mixture pollutes waterways and contains substances that are harmful to human health, such as endocrine disruptors and carcinogens.
While cotton is a natural fiber, its environmental impact is often overlooked. Cotton cultivation occupies only 2.5% of the world's arable land but consumes a disproportionate amount of pesticides and fertilizers. The excessive use of these chemicals in cotton production has led to water pollution and soil degradation. Additionally, cotton's high water consumption contributes to environmental stress and can lead to freshwater loss through evaporation and inefficient water management.
To address these issues, initiatives such as the Better Cotton Initiative promote sustainable practices among farmers. By adopting better management practices, farmers can reduce water, pesticide, and fertilizer usage while maintaining yields and increasing income. These initiatives aim to minimize the environmental impact of cotton cultivation and promote ecologically sound growing methods.
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Pesticides and toxic chemicals
Cotton is considered the world's "dirtiest" crop, wreaking havoc on the ecosystem and causing mass pollution. It uses more chemical pesticides than any other major crop, with about 2.4% to 2.5% of the world's cultivated land using 6% of the world's pesticides and 11% to 16% of its insecticides. This equates to around 200,000 tonnes of pesticides globally every year. Cotton growers in the US used about 48 million pounds of pesticides in 2017, with three of the top ten pesticides used that year considered human carcinogens. The heavy use of these toxic chemicals harms the environment and threatens human health, wildlife, water, and soil.
The toxic agrochemicals used in the cotton industry have been linked to various health issues, including cancer, infertility, seizures, birth defects, impaired memory, headaches, insomnia, embryo malformation, and higher risks of Parkinson's and Alzheimer's diseases. Farmers and people living close to heavily polluted cotton farms are at risk of health injuries caused by toxicity. In India, for example, many of the 5.8 million cotton farmers are poisoned by their exposure to pesticides every year, with many dying and many more suffering from chronic illnesses. Pesticides also cause environmental issues like habitat loss and animal harm, polluting drinking water and entering every aspect of the ecosystem, including rainwater.
Cotton's environmental impact can be reduced by adopting organic farming practices, which use no harmful pesticides, are better for the environment, and deliver more money directly to farmers. Organic cotton consumes 62% less energy and 88% less water, and does not strain rivers and seas as 80% of organic cotton is rain-fed. Initiatives like the Better Cotton Initiative help farmers reduce pesticide and chemical fertiliser use, promoting sustainable production and more ecologically sound growing methods.
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Soil degradation
Cotton farming is a major contributor to soil erosion, a process where fertile land turns into deserts. The absence of tree cover on cotton farms exacerbates the risk of topsoil erosion. Additionally, the diversion of water sources for cotton irrigation accelerates erosion through water loss and inefficient management. The excessive water usage in cotton cultivation, often in regions with limited water resources, contributes significantly to environmental stress and soil degradation.
The intensive production of cotton, coupled with high water consumption, results in soil degradation and salinization. Water runoff from cotton fields carries salt, increasing the soil's salt content and rendering it unusable for other crops. This overexposure to salt and disruption of the soil's chemical makeup can lead to farmland becoming a wasteland.
The use of pesticides and fertilizers in cotton farming also impacts soil health. Pesticide runoff contaminates rivers, lakes, wetlands, and underground aquifers, affecting biodiversity and ecosystems. The accumulation of pesticide pollutants in the soil poses risks to human health, including farm workers and nearby residents. Long-term exposure to pesticides has been linked to various health issues, including impaired memory, headaches, insomnia, infertility, and increased cancer risks.
While organic cotton farming offers a more sustainable alternative by eliminating synthetic chemicals and reducing water consumption, it currently makes up only 0.7% of global cotton production. Adopting sustainable practices in cotton farming is essential to mitigate soil degradation and preserve the environment for future generations.
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Greenhouse gases
Cotton is one of the world's largest crops, and its production contributes to greenhouse gas emissions. Cotton is a key player in the "carbon leakage" phenomenon, in which emissions reductions in one country are offset by burning hydrocarbons in another. For example, 43% of China's greenhouse gas emissions from apparel production and 44% of India's cotton-related emissions are induced by foreign demand.
The carbon footprint of cotton is high, ranging from 6.07 kg CO2e to 1.15 kg CO2e, or between 2 and 4 tonnes of CO2 per hectare. Globally, cotton cultivation accounts for 220 million tonnes of CO2 per year. Cotton's environmental impact is influenced by the use of agrochemicals, water consumption, and habitat conversion for agricultural use. The production and processing of cotton require large amounts of water, with some estimates claiming that it takes 20,000 litres of water to produce a single cotton t-shirt and jeans.
Cotton farming involves the use of pesticides and synthetic fertilizers, which contribute to water contamination and substantial greenhouse gas emissions. The application of nitrogen-based fertilizers, in particular, generates nitrous oxide emissions, a potent greenhouse gas. Additionally, the production of fertilizers and pesticides is associated with GHG emissions. The ginning process, which separates cotton fibres from seeds, also consumes energy and generates GHG emissions.
However, there are efforts to reduce the environmental impact of cotton production. Organic cotton, which accounts for an increasing share of the market, has 40% less "global warming potential" and offers a significant reduction in freshwater consumption. Initiatives like the Better Cotton Initiative help farmers reduce pesticide and fertilizer use, improve soil health, and adopt sustainable agricultural practices.
Consumers can also play a role in reducing the greenhouse gas emissions associated with cotton clothing. It is estimated that 70% of GHG emissions related to cotton clothing occur at the consumer end, and using cold-water laundry detergent can significantly reduce energy consumption.
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GMO and biodiversity
Cotton is integral to the fashion industry, with around 75% of clothing items using some form of cotton. However, its production has significant environmental impacts, including water pollution, agrochemical use, water consumption, and the conversion of habitat to agricultural use.
Genetically modified (GM) cotton, also known as GMO cotton, has been adopted by many farmers to make their plants resistant to fungi, diseases, and water scarcity. While GM cotton can lead to bigger harvests and reduced pesticide use, there are concerns about its impact on soil biodiversity and potential non-target effects on soil biota and associated biological processes.
GM cotton, such as Bt-cotton, is designed to produce a poison that kills insects. While this protects the plant, the presence of Bt toxin in leaf decomposition has raised questions about its potential accumulation in the soil and the risk it may pose to non-target organisms. Research has detected levels of Bt toxin in the rhizosphere of Bt cotton, indicating a need for further investigation into its long-term effects on soil biodiversity and ecosystem functions like nutrient mineralization and carbon turnover.
In Mexico, GM cotton cultivation has been successful in preventing herbicide resistance due to cultural practices and herbicide rotation. Environmental benefits include a reduction in chemical insecticide applications and a decrease in primary pest populations. However, control measures are necessary during transport to prevent the dispersal of volunteer plants and gene flow to wild relatives outside GM cotton growing areas.
Organic cotton farming, which bans artificial chemicals, offers a more sustainable alternative to GMOs by promoting healthier soil and richer biodiversity. In a biodiversity-rich environment, insects and fungi that attack cotton plants are naturally controlled by their predators, eliminating the need for harmful chemicals. This approach has been supported by initiatives like the Better Cotton Initiative, which has helped Pakistani farmers reduce water usage, pesticides, and chemical fertilizers while maintaining yields and increasing income.
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Frequently asked questions
Cotton is a water-intensive crop, and its production uses a large amount of water. It is estimated that it takes around 2,700 liters (713 gallons) of water to produce the cotton needed for a single t-shirt. Cotton's water usage has caused entire water supplies to run dry, such as the Aral Sea in Central Asia. The fashion industry, of which cotton is an integral part, accounts for around 20% of industrial water pollution.
Cotton production uses a large number of pesticides, consuming about 200,000 tons of pesticides annually. These pesticides can cause environmental issues like habitat loss and harm to animals when they seep into nearby aquatic ecosystems. Pesticides also have negative impacts on human health, with some causing genetic damage and congenital disabilities.
The intensive use of pesticides and insecticides to grow cotton can cause air pollution. For example, scientists have found significant amounts of glyphosate, a widely-used pesticide, in the air around the Mississippi River area.
Organic cotton is a more environmentally friendly alternative, consuming 62% less energy and 88% less water than regular cotton. It does not use chemical pesticides and fertilizers, and instead employs natural pest management methods. Initiatives like the Better Cotton Initiative promote better ways of growing cotton, helping farmers reduce their use of pesticides, fertilizers, and water.











































