Water Pollution In China: Historical Origins And Causes

how did water pollution in china start

Water pollution in China is a critical issue that has been exacerbated by the country's rapid economic development, industrialization, and urbanization. The combination of inadequate investment in basic water supply and treatment infrastructure has resulted in widespread water pollution, with serious consequences for human health and the environment. China's water sources are contaminated with toxic levels of chemicals, industrial waste, agricultural runoff, and sewage, affecting both groundwater and surface water. This has led to a deterioration in water quality, with many rivers, lakes, and reservoirs unfit for human consumption, irrigation, or industrial use. The pollution is also linked to high rates of cancer and other health issues in the population.

Characteristics Values
Population without access to clean water 300 million in 2006; 700 million in 2020
Percentage of underground water in cities affected by pollution 90%
Percentage of China's rivers and lakes affected by pollution 70%
Percentage of China's lakes graded at level IV or V 75%
Percentage of China's rivers graded at level IV or V 80%
Percentage of reservoir water sources not compliant with regulations 5.5%
Percentage of lake water sources not compliant with regulations 16.1%
Percentage of water sources for qualified centralized water supply 83.5%
Percentage of rivers that met the criteria for drinking water supply sources 81.6%
Percentage of lakes that met the criteria for drinking water supply sources 25%
Percentage of reservoirs that met the criteria for drinking water supply sources 87.3%
Percentage of shallow groundwater that met the criteria for drinking water supply sources 23.9%
Cancer-causing agent found in China's water Nitrosodimethylamine (NDMA)

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Industrial and human waste

China's rapid industrialization and urbanization, coupled with inadequate investment in basic water supply and treatment infrastructure, have resulted in widespread water pollution. Lax environmental controls and the consistent choice of leadership to drive economic growth at the expense of environmental health have led to dangerous levels of water pollution.

The agricultural sector, for example, requires around 30 cubic kilometers of water each year, straining resources even before accounting for industrial and urban demands. The overuse of chemicals in farming, such as fertilizers and pesticides, has further contaminated water sources. China's huge increase in water usage for irrigation and the introduction of advanced seeds and mechanical power have increased the production of staple crops but have also contributed to water pollution.

The industrial sector is a significant contributor to water pollution in China. Factories are often situated on riverbanks for easy access to water, yet a shortage of water treatment plants results in about 80% of wastewater being discharged untreated back into the rivers. This wastewater contains harmful chemicals and pollutants, including heavy metals, that contaminate the water and make it unfit for human use. The complex web of links between local industries and the government, with shared interests in maintaining employment and economic growth, creates a challenge in addressing this issue.

Population growth has also contributed to water pollution. With an increasing population, water consumption in urban areas has surged, and proper waste disposal has become more challenging. While policies requiring proper disposal of domestic waste have been introduced, they are often criticized as insufficient or challenging to enforce. As a result, human waste and sewage pollute water sources, causing health issues for those who consume contaminated water.

China has recognized the severity of its water pollution crisis and has taken some steps to address it. The central government has issued stricter regulations on pollutants and invested in water projects. However, the current policies are not universally effective, and water pollution remains a significant challenge, impacting the health and well-being of millions of people in China.

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Poor environmental regulations

China's rapid industrialization and urbanization, coupled with poor environmental regulations, weak enforcement, and local corruption, have resulted in widespread water pollution. Factories have been able to freely discharge their wastewater into lakes and rivers for decades due to these factors. This has contaminated water sources with toxic human and industrial waste, including high levels of arsenic, fluorine, and sulfates, which have been linked to China's high rates of liver, stomach, and esophageal cancer.

The country's economic growth and expanding cities have also led to the introduction of poorly treated sewage, industrial spills, and the extensive use of agricultural fertilizers and pesticides, further degrading water quality. In 2006, Chinese activist and journalist Ma Jun warned that China is facing a water crisis that includes water shortages, pollution, and a deterioration in water quality. He highlighted that discharges of wastewater had increased continually between 2001 and 2006, and that 300 million peasants lacked access to safe drinking water.

The impact of agricultural waste on water pollution was initially ignored, and farm fertilizer has significantly contributed to water contamination. Continuous emissions from manufacturing remain the largest contributor to lowered drinking water quality across China. The coastal manufacturing belt faces the most pollution, and despite the closure of thousands of pollutant sources, a significant portion of the waterway remains below the government's standards for water quality.

The Chinese government has implemented various measures to address water pollution, including the Water Pollution Prevention and Control Action Plan released in 2015. This plan emphasized the importance of promoting water-pollution prevention, water ecological protection, and water-resource management. The "Three Lines One Permit" (TLOP) water-environment policy was also introduced to improve water quality, set upper limits on water resource utilization, and provide a permit list. The Thirteenth Five Year Plan (13FYP) in 2016 set specific goals for water consumption and quality, aiming to reduce water consumption and improve treatment processes.

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Inadequate water treatment infrastructure

China's rapid economic growth, industrialization, and urbanization have resulted in inadequate investment in basic water supply and treatment infrastructure. This has led to widespread water pollution, with serious consequences for human health.

China's water environment situation has become increasingly complex due to socioeconomic development and urbanization over the past 40 years. The country's water resources are estimated to be only 2,000 cubic meters per capita, a quarter of the world's average level. This, coupled with severe water shortages and a growing population, has led to increased water demand and pollution.

The discharge of industrial wastewater, domestic sewage, agricultural hazardous pesticides, and manure has polluted surface water and groundwater. Poor environmental regulations, weak enforcement, and local corruption have allowed factories to freely discharge wastewater into lakes and rivers. As a result, rural villages located near factory complexes rely on contaminated water, leading to high rates of cancer and death. These areas have become known as "cancer villages".

Furthermore, the introduction of poorly treated sewage, industrial spills, and the extensive use of agricultural fertilizers and pesticides have further degraded water quality. China's water sources contain toxic levels of arsenic, fluorine, and sulfates, which have been linked to high rates of liver, stomach, and esophageal cancer.

The issue of inadequate water treatment infrastructure in China has been exacerbated by the demand for cheap goods, with multinational companies ignoring their suppliers' environmental practices. As a result, water pollution in China has doubled from what the government originally predicted, as the impact of agricultural waste was ignored.

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Agricultural waste and fertiliser

China's water pollution crisis is a result of its rapid economic growth, industrialization, and urbanization, which have not been matched by adequate investment in water supply and treatment infrastructure. More than half of China's water pollution comes from agriculture, with fertilizers, pesticides, and livestock waste being carried into water bodies and underground aquifers by rainfall and snowmelt.

Agricultural waste and fertilizers have been major contributors to water pollution in China. The extensive use of fertilizers on farms has led to toxic levels of arsenic, fluorine, and sulfates in China's water sources. This has been linked to the country's high rates of liver, stomach, and esophageal cancer. High nutrient levels from fertilizer runoff cause thick algae mats to form in the water, as seen in a main-stem irrigation canal in Liaoning Province. This type of pollution, known as agricultural non-point source pollution, is challenging to control because it cannot be traced back to a single source.

The Chinese government has recognized the severity of the water crisis and is taking steps to address it. They plan to invest $63 billion in the water treatment sector during the 12th Five-Year Plan period (2011-2015). This includes investment in urban wastewater treatment and an increasing focus on rural pollution. Additionally, agriculture officials are promoting organic, "green" food, and "no-harm" programs to reduce the use of harmful chemicals in food production.

However, despite these efforts, water pollution in China remains a critical issue. The country's rapid economic development and growing population continue to strain water resources, and poor environmental regulations, weak enforcement, and local corruption have allowed factories to discharge wastewater freely into lakes and rivers. As a result, rural villages located near industrial complexes are forced to rely on contaminated water, leading to high cancer and death rates.

The impact of agricultural waste and fertilizers on water pollution in China has been significant, and addressing this issue will require continued efforts from the government, organizations, and agriculture industry to implement effective prevention and treatment measures.

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Economic growth and urbanisation

China's economic growth and urbanisation have had a significant impact on its water pollution crisis. As the country has pursued rapid economic development, particularly in the past few decades, it has also faced a corresponding increase in environmental pollution. This phenomenon is not unique to China, as other countries like India and the US have also struggled with severe water pollution.

China's economic growth has been impressive, with an annual average gross domestic product (GDP) growth rate of over 9% in the last 40 years, far exceeding the world economy's average. However, this growth has come at a cost to the environment. Industrial wastewater and domestic wastewater discharge are the main sources of water pollution, and economic development is a leading factor impacting water quality. The choice of prioritising economic growth over environmental health has led to dangerous levels of water pollution and poor soil health.

The coexistence of water, soil, and air pollution has seriously affected China's sustainable social and economic development. Water pollution, in particular, poses a direct threat to human health. A 2012 study found that a single-grade deterioration of drinking water can increase the death rate from digestive cancer by 9.7%. Additionally, water pollution has impaired economic development by disrupting river ecosystems and the services they provide to people.

The rapid urbanisation in China has also contributed to the water pollution crisis. As more people flock to cities, the demand for water increases, putting pressure on water supplies and exacerbating scarcity issues. China's total water use increased by 8.8% between 2000 and 2015, while wastewater emissions grew by more than 50% during the same period. This has outpaced the development of waste management infrastructure, leading to inadequate water treatment in even the most developed cities.

The Chinese government has recognised the importance of balancing economic growth and environmental protection. In 2005, Chinese President Xi Jinping proposed the concept of "Clean waters and lush mountains are gold and silver," prioritising environmental protection over economic growth. In 2015, the government issued the "Water Pollution and Control Action Plan" to guide national water pollution prevention and control work, with a particular focus on eliminating black odour water in urban areas. While China has made progress in improving surface water quality, the rapid economic growth continues to be a limiting factor in water pollution control.

Frequently asked questions

Water pollution in China is a result of the country's rapid economic growth, industrialization, and urbanization, coupled with inadequate investment in basic water supply and treatment infrastructure.

Natural causes of water pollution in China include contamination from algae blooms, which are caused by pollution runoff from agriculture, industry, and urban sewage.

Human activities such as the discharge of industrial wastewater, domestic sewage, agricultural hazardous pesticides and manure have polluted China's surface water and groundwater.

Water pollution in China poses significant risks to human health, with over half of the population consuming drinking water contaminated with levels of animal and human excreta. It has also been linked to high rates of cancer and other diseases.

China has implemented measures such as rapidly building out water infrastructure, increasing regulations, and exploring technological solutions. Organizations like the Detox campaign are also working to eliminate hazardous chemicals in water sources.

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